Retinopathy > Dietary Tips

Health Condition

Retinopathy

The right diet is the key to managing many diseases and to improving general quality of life. For this condition, scientific research has found benefit in the following healthy eating tips.

  • Fructose

    Some doctors recommend avoiding foods that contain added fructose or high-fructose corn syrup. Fructose that occurs naturally in fruit is less likely to be harmful, though its safety has not been established.
    Fructose
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    Animal studies suggest that dietary fructose may contribute to the development of retinopathy.1 Although such an association has not been demonstrated in humans, some doctors advise their diabetic patients to avoid foods containing added fructose or high-fructose corn syrup. Fructose that occurs naturally in fruit has not been found to be harmful.2

References

1. Anonymous. Retinopathic effect of sucrose-rich diets due to fructose. Nutr Rev 1982;40:117-8,128.

2. Gaby AR. Fructose, glycosylation, and aging. Townsend Letter for Doctors and Patients 1999;Apr:107-8.

3. Paetkau ME, Boyd TAS, Winship B, Grace M. Cigarette smoking and diabetic retinopathy. Diabetes 1977;26:46-9.

4. McCance DR, Hadden DR, Atkinson AB, et al. Long-term glycaemic control and diabetic retinopathy. Lancet 1989;2:824-8.